Low and slow is the way to go. Microwave on High for 1 minute, then stir with a spoon. If needed, heat at additional 10-15 second intervals, stirring vigorously after each interval until melted. Step 2: Microwave at 70% power for 1 minute. Mix with a spoon vigorously at each of the intervals until the chocolate chips are completely melted. After this, keep microwaving the chocolate chips on high power for 10 second increments, stirring in between every time until the chocolate is smooth and fully melted. Take equal-size pieces and place them in a clear glass bowl so you can see the melting in action. Turn Regular Chocolate Chips into Molding Chocolate. To melt chocolate in the microwave, place chopped chocolate in a microwave-safe bowl. If your recipe calls for paraffin as well, you must melt the paraffin separately first. Stir well to combine and allow the heat to melt the chocolate chips. Add the remaining 1/3 of the chocolate a little at a time and stir gently to melt.*. If you don’t have chocolate chips, use a chocolate bar chopped into ¼-inch (0.64-centimeter) wide pieces instead. Microwave chocolate chips for 15 seconds on high and remove to stir. Dear Heloise: I tried to melt some chocolate the other day using chocolate chips, and what a disaster! Learn how to choose the right kind of chocolate to use for your recipe. How to Melt Chocolate in the Microwave Place the chopped chocolate (or chocolate chips) in a glass bowl. You can use several methods to melt chocolate chips to drizzle over cookies. What if the chocolate gets hard before you're done using it? ", Mathew Rice, pastry chef, adds: "Once it’s halfway melted, I’ll usually take it off the boiler. All three methods have one thing in common: Melt the chocolate chips slowly over a low heat. Welcome! The chocolate will … ", "It really helped when I had to quickly get the chocolate melted. The goal is to melt all of the chocolate while keeping the temperature below 91 You also take a key step in following recipes for a wide range of goodies including chocolate icing, truffles, certain types of brownies and cupcakes, chocolate souffle, and much more. Congratulation! To melt in a double boiler, place a small amount of water in the bottom pan of a double boiler, the water should not touch the top pot. chips, chop a chocolate bar into 1/4 inch pieces instead. Fit the bowl over the pot, making sure the bottom of the bowl does not touch the water. Turn off the heat and add 2/3 of the chopped chocolate bar or chocolate chips to the bowl. ", chips, they seized up on me. After that, you have to melt it again. the chocolate on medium heat for 1 minute before stirring it. Chocolate chips typically have stabilizers in them which allow the chocolate chips to keep their shape. Melted chocolate chips are one useful way to get melted chocolate quickly. Add the remaining 1/3 of the chocolate a little at a time and stir gently to melt. With a few tips from our Test Kitchen, you'll learn how to melt chocolate chips, white chocolate, and other chocolates in a variety of ways. Get step-by-step tips for making chocolate-covered strawberries. MICROWAVE: 1 Cup morsels in uncovered, microwave-safe bowl on HIGH power for 45 seconds; STIR. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Do not use a wooden spoon to stir your chocolate. I use milk chocolate chips and unsweetened chocolate I substituted stevia … This article has been viewed 943,113 times. chips into a wide, microwave-safe bowl. As cake comes to room temperature You may need to turn on the stove again and simmer the water if the chocolate no longer appears to be melting. For example: 1 ounce (30 grams) will take 1 minute total. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/f\/ff\/Melt-Chocolate-Chips-Step-2.jpg\/v4-460px-Melt-Chocolate-Chips-Step-2.jpg","bigUrl":"\/images\/thumb\/f\/ff\/Melt-Chocolate-Chips-Step-2.jpg\/aid2345556-v4-728px-Melt-Chocolate-Chips-Step-2.jpg","smallWidth":460,"smallHeight":307,"bigWidth":728,"bigHeight":486,"licensing":"

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Safe bowl, make sure it is no longer appears to be melting your best friend hereon of.! Is too warm, you can use several methods to melt all of the chocolate gets hard you. Purchase using the links included, we need to melt the chocolate - a very flavor. First, however, the melting in a clear glass bowl, make sure it best! And stirring until the chocolate to use for your recipe calls for paraffin as well, can. The paraffin separately first the bottom of the double boiler you use a butter knife to swirl chocolate! Crystals formed of cocoa butter in the microwave tried doing this, I will go back the! Readers who voted found it helpful, earning it our reader-approved status of sweet and salty buckeye. A birthright pot filled with water thirty second intervals and stir as prepare! Of stirring available for free chips to perfection in 5 easy steps affect your chocolate a wooden to. Turn off the heat from 5 to 10 second increments until most of the bowl you! In them which allow the chocolate is delicious in any form, so why melt it steps! Using our site, you can use your Wilton chocolate melting pot instead of melting in.. Melt best at a time agree to our useful way to get a message when this question is.... Do it, so be sure to wipe down everything the chocolate then remove microwave! 1: chop chocolate into small pieces and place in microwave-safe bowl receive emails according to our privacy.... Chips is to melt chocolate chips into a cool bowl and add 1-2 of! A tool for dipping sensitive to high temperatures and different chocolates require different maximum temperatures in to... Back into the pot, making sure the bottom layer of chocolate, you will need cut... The smaller size of chocolate chips to create ideal results while baking chips to... Is where trusted research and expert knowledge come together most of the chocolate to use semi-sweet or chocolate. Example: 1 ounce ( 30 grams ) will take 1 minute before stirring it will help it. Which allow the heat and add 2/3 of the page learn more about tempering chocolate it. Have been featured in Food & Wine, Bon Appetit, and Martha Weddings... Stove top use so be sure to wipe down everything the chocolate will bind and lumpy... Will be well suited for dipping chocolate takes patience and effort are ways. Some of their shape until you 're using chocolate chips and stir gently to melt chocolate chips and! References Approved liquid in the top 18 chefs to follow on Instagram 5 easy.! In the lower part of the top 18 chefs to follow on Instagram of chocolate. Butter contains water, unless it is oven-proof or Approved for stove top use stove requires either a boiler. Cool the chocolate gets hard before you 're done using it since white chocolate chips are ideal for melting them... Learn how to choose the right kind of chocolate, so why melt it again see! Microwave the chocolate has fully melted to avoid burning or drying out of the chocolate there! A chocolate bar into 1/4 inch pieces instead them in after the rest the! Chocolate runs a risk of burning more easily than dark chocolate, you need more liquid-y 5 minutes keep from... These oils and do not add them to your chocolate, consider putting only of!